Layers of plums, cherries, cinnamon and mint on the nose. Rich berried fruit carries through onto the palate with a clean spiciness adding to the body and complexity of this elegant wine. Silky but firm tannins and a finish that lingers.
Drink now or mature for up to 8 years.
HARVEST:
6 tonnes per hectare. Grapes were hand picked & sorted. Cold maceration, slow natural fermentation in open oak vats. Melolactic fermentation in barrels.
1000 cases (12) produced
BARREL AGEING:
Matured for 20 months in new and second fill French oak.
BLEND:
This easy drinking Cape blend consists of -
60% Shiraz
22% Cabernet Sauvignon
12% Pinotage
6% Merlot
ANALYSIS:
14.4% Alc.; pH 3.68; 5.7 g/l T.A.; 2.6 g/l R.S.; 0.67 g/l V.A.;24 mg/l FSO2; 70 mg/l TSO2 | 
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